The other day I asked Shogun about Sushi. He gave me some ideas and recommendations.
Today I went to Azuma Sushi on Yates Street for a late lunch. The food was great and the staff were very helpful.
I had two each of: Ebi (Shrimp), Hokkigai (Surf Clam), Tamago (Egg), and Unagi (Eel). All of these were cooked and very tasty.
I will definitely try some more.
Tuesday, February 14, 2006
Losing My (Sushi) Virginity
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2 comments:
What's surf clam? hahaha, and here you can't get eel ones~
It is strips of clam. The taste was a little chewy but it was good. The eel is nice.
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